Kaiser Bakeware Basic Tinplate 12-Inch Loaf Pan

Tin pan is an understatement. I purchased this item as part of a promo thinking I would try it. I would have been better to just pay shipping rather than get to $25 for supersaver shipping. The pan is so think that things are constantly burning. It was in the house less than a month before it became a bolt holder in the garage. This product is nothing like the other kaiser products I own.

I got this pan with the intention of making sandwich bread. The metal seems higher quality than anything available at Walmart. The surface has a unique texture to it that takes a lite coating of butter very well. I've made several loafs so far in my pan, and they've all came out really nice. The only thing I don't like about this pan is the tapper. The top width is about 4.25" and the bottom is about 3.25". Which makes a great looking loaf, but the slices won't fit a square slice of ham and cheese very well.

I bought 4 of these pans for $2 each with a promotion. I figured for that they'd be a little better than a disposable pan. One came damaged in shipping, but I didn't bother with a return since it was still useable. Other than that, I have not had any problems. I've baked yeast breads and quick breads in them and have not had any burning problems or problems with sticking. I'm happy with my purchase.