5 of 5 people found the following review helpful
Its not just for sheet cakes anymore !,
July 12, 2005 Nell B. "NeLL-on-Wheels" (Texas) - See all my reviews
This review is from: KitchenAid 9-Inch x 13-Inch Sheet Cake Pan (Kitchen)
This is a very nice heavy baking pan. I am very pleased with it. I have looked at alot of places for a pan like this and this is the place to buy one.
2 of 2 people found the following review helpful
KitchenAid Proffesional Series,
March 9, 2006 Esther B. Rockenbach - See all my reviews
This review is from: KitchenAid 9-Inch x 13-Inch Sheet Cake Pan (Kitchen)
I've used a lot of bakeware in my life and finally found the best. The Professional Grade simply cannot be beat. The product is worth the price.
Failed me when cooking dish with a lot of sugar,
December 22, 2009 Helvetiaphile (Arlington, VA) - See all my reviews
Amazon Verified Purchase(What's this?)
This review is from: KitchenAid 9-Inch x 13-Inch Sheet Cake Pan (Kitchen)
My sad tale: Every Christmas for many years I have baked Butterscotch Cheesecake Squares as gifts. These include betterscotch morsels, butter, cream cheese, sweetened condensed milk, egg, graham crackers, pecans and vanilla - nothing else. It's a very difficult dish to release from any pan. I use plenty of Crisco and when it's done I refrigerate the dish. The next day I use a table knife to cut around the edges. Then I run an inch of the hottest water into the sink and submerge the pan for a minute. Then I slam the pan down on the cutting board upside down and out comes the brick of fat and sugar. I have been using a "Magic-Kote" by Wearever, 9x13 pan but the coating, which looks a lot like Teflon, is chipping. This year I switched to this Kitchenaid, but it looks like I'll be checking ebay for another less-used Wearever. After working for an hour I was finally able to remove much of the material in the Kitchenaid pan, but it sure is ugly. It will go into the trash as soon as soon as...Read more
(4 customer reviews)