Lekue Silicone 9-1/2-Inch Loaf Pan

Flexible non-stick baking mold made from FDA approved food grade silicone. Tested to withstand temperature from minus 40F up to 500F. Oven / Microwave / freezer safe. Rinses clean. Non Stick. Dishwasher safe. Cooks evenly and completely. Molds can go into the oven or microwaves straight from the freezer. Easy to store, can be folded and stored in drawers. Highly versatile, can be used for all kind of recipes. Can be used for cakes, bread, fruit, meat, fish, vegetables.... Stops cooking when removed from oven. No burnt edges or crusts. Dimensions: 9.5" x 2" 2.5". Lekue 19212 9 1/2" Silicone Loaf Pan - Blue Bread and loaf pans

Looking nothing like traditional bakeware but borrowing many of its best characteristics, Lekue's loaf pan cooks evenly, releases food easily, and is made of FDA approved food grade silicone. It takes some getting used to, but the pliable silicone construction carries many advantages such as immediate cool-down, the prevention of burnt edges and crusts, and a foldability that extends storage options. Cooking times may be slightly shorter but the versatile pan comfortably handles everything from breads and cakes to meats and vegetables. Nonstick surfaces help food to release easily but greasing is still a good idea--especially if regularly being washed in the dishwasher. Freezer-, microwave-, and oven-safe up to 500 degrees F, the pan seamlessly transitions from cold to hot and back again. Contact with direct heat sources such as burners or hotplates should be avoided and sharp metal tools can damage or cut the material. The pan measures 9-1/2 by 4 by 2-1/2 inches and benefits from a quick rinse before use as small crumbs and particles easily adhere to its rubbery surface. -- Amy Arnold