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48 of 48 people found the following review helpful: This review is from: Norpro 2 Piece Nonstick Meatloaf Bread Pan Set (Kitchen) I've got two of these pans. This pan is a MUST for anyone who cooks meatloaf! I've had mine for over 5 years and I've never had a problem with it. It's amazing to see how much grease actually drips to the bottom of the pan. I gave one to a friend who loves meatloaf and was always complaining about all the grease left behind in her old pans. And she LOVES it too. Great buy.... 54 of 56 people found the following review helpful: By Alison (Washington, DC) - See all my reviews This review is from: Norpro 2 Piece Nonstick Meatloaf Bread Pan Set (Kitchen) This product is fantastic -- I tried a Chicago Metallic one (http://www.amazon.com/Chicago-Metallic-Duncan-Lo-Fat-Meatloaf/dp/B001CS6XO6/ref=cm_cr-mr-title) and a OvenStuff one ( ). The Chicago Metallic was way too shallow; the OvenStuff one was deeper, but this Nonpro was the deepest, so you end up with a very-close-to-normal-size meatloaf, even though you're using a grease-cutting-insert (which obviously means there has to be space at the bottom). I will say that if I'd only bought the OvenStuff, I would have been totally happy with it b/c it was deeper than the Chicago Metallic and I would have thought this was as deep as you can get with this sort of two-piece "low-fat" meatloaf pan... but, like I said, this Nonpro one is deeper! The only reason I haven't decided which I'm keeping yet, of these two, is because the OvenStuff is made-in-America, and that's important to me. I wouldn't keep it if it was made-in-America and too shallow, but it's not too shallow, it's just not as...Read more 23 of 23 people found the following review helpful: By This review is from: Norpro 2 Piece Nonstick Meatloaf Bread Pan Set (Kitchen) We gave this pan as a gift because we like ours so much.
It's a great reason to have meatloaf - the grease drains away and cleanup is easy. |